This week’s dinner menu


These are this week’s dinner ideas, let’s see if I actually follow it! 😉

  • Homemade quick gnocchi with slow cooker pasta sauce and peas, organic green salad.{Sunday night}
  • Teriyaki chicken kabobs w/ organic bell pepper, onion and pineapple. Veggies sushi rolls.
  • Lentil rice casserole in tortillas with cheese, Greek yogurt, salsa and lettuce.
  • Spaghetti & turkey meatballs in slow cooker pasta sauce, green beans
  • Clam chowder, home baked bread and organic green salad.
  • Honey mustard chicken, brown rice & broccoli.
  • Turkey meatloaf, mashed sweet potatoes and green beans.

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